12"+10"+8"+6" round on a R16" board.
Details: 12" & 10" vanilla sponge with raspberry jam and vanilla filling + 8" red velvet sponge with vanilla frosting filling + 6" chocolate sponge with chocolate frosting filling Round. Base and board covered navy. Gold drip on each tier. Gold 'Seventy' topper. Lindor and Ferrero rocher chocolates scattered. (no macarons)